This straightforward dessert is one in all my children’ favorites.  In reality, we are going to make them on a summer season afternoon – simply because! After all, they’re positively a success in the course of the holidays and are a part of our “should bake” checklist of goodies.

What I really like about them is that they’re easy to make.  Nonetheless, what I in all probability love much more is that my children will help!  We work as a crew and so they roll up the balls and I’ll dip them into the chocolate.  Then, after all, we be sure that we do our first pattern collectively!

The one drawback we’ve is that they by no means final for very lengthy!  We gobble them up earlier than we all know it – and you’ll too!

Different superb recipes:

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3 Ingredient Oreo Truffles

  • Creator: Tracie
  • Prep Time: 20 minutes
  • Complete Time: 20 minutes
  • Class: Dessert
  • 1 bundle of Oreos
  • 1 dice of cream cheese
  • 1 bundle of chocolate almond bark
  • Wax paper

Directions

  1. Crumble all the bundle of Oreos. When you’ve got a meals processor you should use that. Nonetheless, in case you shouldn’t have one, place them right into a gallon dimension freezer bag and use a rolling pin or heavy object to crush them. They need to be in a effective powder.
  2. Fold within the dice of cream cheese. When you’ve got a mixer, you should use this to combine it simply. In case you shouldn’t have one, you are able to do so by hand (simply be sure that the cream cheese is at room temp so it can mix extra simply).
  3. Soften one half of the almond bark within the microwave. Put in for 1 minute after which stir. Heat for one more 30 – 45 seconds. Simply be sure that it doesn’t burn.
  4. Roll all all the Oreo combination into small balls (make them about chew dimension).
  5. Dip into the melted almond bark. I take advantage of a fork and roll till full coated.
  6. Place dipped Oreo balls onto cookie sheet lined with wax paper.
  7. Repeat till out of bark after which repeat steps 3 – 6.
  8. As soon as all are coated, dip a fork into the remaining melted almond bark and drizzle stripes throughout the tops of the truffles.
  9. *Elective: Earlier than the almond bark hardens, you may add sprinkles, nuts or different toppings.

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