If you happen to observe me on Instagram or get my private e-mail e-newsletter, I used to be sick all final week with Flu A. At the moment is my first day to be up and about at my regular tempo. I needed to perform a little meal prep for the week however didn’t really feel like I had the power to do a 2-3 hour session. So I did a mini one-hour prep session as an alternative and Jesse helped me!

I’ve been eager to strive making home made Little Bites. I discovered a recipe on-line and tweaked it some and was so proud of the way it turned out. And the little children are loving them. They name them child muffins.

Whereas I made the muffins and spaghetti casserole, Jesse made an enormous pile of PB&J for the freezer. He and Silas have been loving having these. We’ll see how lengthy this batch lasts. The final one solely lasted a number of days!




Mini Meal Prep Session:
3 baggage of browned floor beef (I made three kilos of floor beef and divided it into 4 components and used one a part of it for the spaghetti casserole. We’ll use the opposite baggage for meals this week. I’m planning on doing beef and veggies and rice one night time after which Silas will use the remaining for lunches.)
Spaghetti casserole — it will doubtless final us for 2 dinners because it’s a bag pan! We’ll serve it with inexperienced beans and home made rolls. (I blended the browned floor beef with pasta sauce after which layered that with spaghetti noodles and a mix of cottage cheese/eggs/mozz cheese.)
Little Bites — recipe coming later this week, hopefully!
14 Freezer PB&Js — Silas and Jesse love having these for snacks and fast lunches. They’re more healthy and far inexpensive than uncrustables!
