This chili with cornbread dinner is a family-friendly, budget-conscious meal that’s simple to organize and filled with taste. It’s the proper go-to recipe for busy weeknights or easy weekend meals.

This submit is a part of our $10 Dinner Concepts collection, dropped at you by Brigette on our workforce! Every week, she shall be sharing simple, scrumptious, and reasonably priced family-friendly dinner concepts that price lower than $10 to make, use on a regular basis elements, and are tremendous fast meals.

Three-Bean Chili and Cornbread

That is the proper meal for a cold fall night! And anytime I could make a giant pot of chili and an total pan of cornbread that my total household likes for lower than $10 – that’s a win in my e-book!

The soup recipe is SO versatile. I threw in an additional half can of garbanzo beans that was sitting in my fridge and an additional cup of rooster broth to stretch it somewhat additional.

One other simple addition can be corn. The topping prospects are just about infinite… assume shredded cheese, corn chips, bitter cream, chopped cilantro, inexperienced onions, black olives, and so on.

In truth, if you happen to’re actually brief on time, you might skip making the cornbread and serve this with a bag of tortilla/corn chips as an alternative. It’s about the identical value comparability. However I like to recommend the cornbread if in case you have 5 further minutes to stir a number of issues collectively. 🙂

A pot of three-bean chili sits on a dark table, with a bowl of shredded cheese and a rectangular baking dish filled with freshly baked cornbread.

Three-Bean Chili Chowder and Cornbread Dinner Menu:

  • Three-Bean Chili Chowder
  • World’s Best Cornbread
  • Shredded Cheese for topping
A variety of ingredients for a chili and cornbread recipe are laid out on a dark table,

Elements for Dinner with Three Bean Chili Chowder and Cornbread

Three Bean Chili Elements

  • 2 cups cooked, diced rooster (that is equal to three/4-lb raw rooster) (Aldi — $2.49/lb) – $2
  • 1 giant onion (or two small) (Aldi) – $0.30
  • 2 Tablespoons oil (Aldi – $2.89 for 48oz) – $0.06
  • 2 cans of diced tomatoes (Aldi – $0.75 per can) – $1.50
  • 1 cup rooster broth (Aldi – $1.79 for 25 bouillon cubes. I used 2 cubes and a couple of cups water) – $0.14
  • 3/4 cup salsa (Aldi – $1.99 for two.5 cups) – $0.60
  • 3 cans beans (Aldi – $0.77 per can) – $2.31
  • Shredded cheese (Publix – $1.99 for 8oz) – $1.49
  • Salt, pepper, garlic, cumin, and different spices, as desired

Complete for Chili: $8.40 (serves 6)

Cornbread Elements

  • 1 1/2 cups flour (Harris Teeter — $1.97 for 5lbs) – $0.15
  • 1 1/4 cups cornmeal (Aldi – $2.85 for 15 cups) – $0.24
  • 1/2 cup oil (Aldi – $2.89 for 48oz) – $0.25
  • 2/3 cup sugar (Aldi – $2.86 for 4lbs) – $0.20
  • 2 eggs (Aldi – $2.68 per dozen) – $0.44
  • 1 3/4 cups milk (Aldi – $3.05 for 16 cups) – $0.33
  • baking powder
  • salt

Complete for Cornbread: $1.61 (serves 8-10)

Grand Complete for Dinner: $10.01 (serves 6+)

Methods to Make Three Bean Chili Chowder and Cornbread

1. Comply with the instructions right here to make World’s Best Cornbread.

A bright green mixing bowl filled with easy 5-minute cornbread batter sits on a dark kitchen counter.
A white baking pan is filled with cornbread batter sitting on a kitchen table.
A freshly baked pan of golden cornbread sits in a white ceramic baking dish on a dark countertop.

2. Whereas cornbread is baking, comply with the instructions right here for the Three Bean Chili recipe. (Oh, and you’ll want to add the additional step of mixing the salsa and diced tomatoes along with a stick blender earlier than placing them into the pot if your loved ones is like mine and hates chunks of tomatoes and different greens of their chili. Haha!)

A red immersion blender is mixing a bowl of blended tomatoes on a black granite countertop for chili.
A green colander is filled with beans in a stainless steel sink.

3. Shred the cheese.

A pot of three-bean chili sits on a dark table, with a bowl of shredded cheese and a rectangular baking dish filled with freshly baked cornbread.
A bowl of three-bean chili topped with shredded cheese, served on a blue plate with two thick slices of cornbread.

Print

Three-Bean Chili Chowder with Cornbread ($10 Dinner Thought)

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Course Bread, Fundamental Course, Soup
Delicacies American
Key phrase simple dinner, simple facet dish, household favourite, selfmade, soup, weeknight dinner
Prep Time 15 minutes
Cook dinner Time 1 hour
Servings 8
Energy 607kcal
Creator Brigette
Value $10

Elements

Three-Bean Chili Chowder Elements

  • 2 cups cooked diced rooster (that is equal to three/4-lb raw rooster) (Aldi — $2.49/lb) – $2
  • 1 giant onion or two small (Aldi) – $0.30
  • 2 Tablespoons oil Aldi – $2.89 for 48oz – $0.06
  • 2 cans diced tomatoes Aldi – $0.75 per can – $1.50
  • 1 cup rooster broth Aldi – $1.79 for 25 bouillon cubes. I used 2 cubes and a couple of cups water – $0.14
  • 3/4 cup salsa Aldi – $1.99 for two.5 cups – $0.60
  • 3 cans beans Aldi – $0.77 per can – $2.31
  • 6 oz shredded cheese Publix – $1.99 for 8oz – $1.49
  • 1 teaspoon cumin pepper, garlic, cumin, and different spices, as desired
  • 1/4 teaspoon salt

Cornbread Elements

  • 1 1/2 cups flour Harris Teeter — $1.97 for 5lbs – $0.15
  • 1 1/4 cups cornmeal Aldi – $2.85 for 15 cups – $0.24
  • 1/2 cup oil Aldi – $2.89 for 48oz – $0.25
  • 2/3 cup sugar Aldi – $2.86 for 4lbs – $0.20
  • 2 eggs Aldi – $2.68 per dozen – $0.44
  • 1 3/4 cups milk Aldi – $3.05 for 16 cups – $0.33
  • 1 Tablespoon baking powder
  • 1/2 teaspoon salt

Directions

Three-Bean Chili Chowder:

  • Cook dinner onion in oil till tender.
  • Add remaining elements and convey to a boil.
  • Cut back warmth and let simmer for half-hour to an hour.
  • If desired: garnish with shredded cheese, inexperienced onions and bitter cream.

Straightforward Cornbread:

  • Preheat oven to 375º F.
  • In a medium bowl, combine all of the elements collectively (I exploit a whisk).
  • Pour right into a greased 9×13 pan.
  • Bake in preheated oven for 25 minutes.
  • Get pleasure from instantly with butter and honey, syrup, or jam.

Vitamin

Energy: 607kcal | Carbohydrates: 67g | Protein: 28g | Fats: 27g | Saturated Fats: 7g | Polyunsaturated Fats: 11g | Monounsaturated Fats: 6g | Trans Fats: 0.1g | Ldl cholesterol: 89mg | Sodium: 1009mg | Potassium: 940mg | Fiber: 9g | Sugar: 24g | Vitamin A: 542IU | Vitamin C: 13mg | Calcium: 345mg | Iron: 6mg
A bowl of three-bean chili chowder topped with shredded cheese, served on a blue plate with two thick slices of cornbread.

Extra Recipes You’ll Love:

  • Creamy Tortellini Soup and Pumpkin Crescent Rolls ($10 Household Dinner Thought)
  • Do-it-yourself French Bread Pizza ($10 Household Dinner Thought)
  • Creamy Hen Gravy and Rice ($10 Household Dinner Thought)
  • Crockpot Taco Soup Recipe
  • Cheeseburger Meatloaf
  • Moist Cornbread Recipe with Honey
  • Our Favourite Zucchini Bread Recipe

Do you have got a favourite household dinner for beneath $10 or a suggestion for what I ought to make subsequent? Share your concepts within the feedback under!

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